Includes a mix of white & 5-grain rice, pickled mustard greens, sautéed vegetables, and your choice of 2 side dishes.
Taiwanese Sausage 台灣香腸 $6.91
Pork Chop 炸猪排 $6.91
Basil Popcorn Chicken 鹽酥雞 $6.91
Fried Chicken Steak 炸雞排 $6.91
Braised Ham Hock 滷豬腳 $6.91
Beef Stew 燉牛肉 $8.24
Beef Short Rib 牛仔骨 $8.24
Miso Salmon 烤味噌鮭魚 $8.24
Side Dish Choices
Fried Pork Balls (2) 炸貢丸
Stewed Beancurd 滷豆乾
Stewed Pork 滷肉
Roasted Peanuts 烤花
Stewed Tofu 滷豆腐
Golden Kimchi 黃金泡菜
Stewed Egg 滷蛋
Seaweed Salad 海帶沙拉
Includes pickled mustard greens and special house sauce.
Stewed Pork Over Rice 滷肉飯 $4.50
Pork Chop (Fried/Braised) 豬排 $4.99
Chicken Steak (Fried/Braised) 雞排 $4.99
Braised Pork Belly 焢肉飯 $4.99
Beef Stew 燉牛肉 $4.99
+ Stewed egg to any bowl + 滷蛋 $1
Taiwanese Sausage 台灣香腸 1 for $1.99 or 2 for $2.99
Pork Chop 炸猪排 $3.95
Basil Popcorn Chicken 鹽酥雞 $3.95
Fried Chicken Steak 炸雞排 $3.95
Fried Pork Balls (6) 炸貢丸 $2.75
Fried Cuttlefish Balls (6) 炸花枝丸 $3.25
Pork Potstickers (6) 豬肉鍋貼 $4.50
5-Spice Meat Roll 五香雞捲 $4.50
Onions, carrots, water chestnuts, scallions, celery and pork wrapped inside beancurd skin. Deep fried and served with sweet house sauce.
Ba-Wan 肉圓 $3.50
A chewy outside made of rice flour and tapioca starch, filled with savory pork, shiitake mushroom, and bamboo.
Steamed and served with sweet house sauce.
Zong Zi 粽子 $3.95
Pork, shiitake mushrooms, duck egg yolk, dried shrimp, peanuts, and sticky rice wrapped in a bamboo leaf.
Oyster Omelet 蚵仔煎 $5.75
Oysters, lettuce, and egg covered with a pancake made with tapioca starch. Fried and served with sweet house sauce.
Scallion Pancake 蔥油餅 $3.50
+ Add fried egg + 蛋 $4.50
NOODLES AND SOUP
Beef Noodle Soup 牛肉麵 $6.95
Tender beef, bok choy, pickled greens, & noodles in our signature beef soup.
Our signature beef soup is made from bone broth that's been simmered over many hours.
Zha-Jiang Noodles 炸醬麵 $6.50
Black bean paste based sauce with ground pork, beancurd and edamame over noodles. Served with julienned cucumber.
Taiwanese Meatball Soup 貢丸湯
Small $3.50 (4 meatballs) Large $5.95 (8 meatballs)
Our signature meatballs in a clear broth, served with celery and bok choy, and garnished with cilantro and green onion.